@article{896e1015db9c448897ffa3defe901623,
title = "Low postoperative dietary intake is associated with worse functional course in geriatric patients up to 6 months after hip fracture.",
keywords = "RANDOMIZED CONTROLLED-TRIAL, NUTRITIONAL-STATUS, HOSPITALIZED-PATIENTS, ELDERLY-PATIENTS, ENERGY-EXPENDITURE, FOOD-INTAKE, MALNUTRITION, COMPLICATIONS, VALIDATION, FEMUR",
author = "Sabine Goisser and Eva Schrader and Katrin Singler and Thomas Bertsch and Olaf Gefeller and Roland Biber and Bail, \{Hermann Josef\} and Sieber, \{Cornel C\} and Dorothee Volkert",
note = "Singler: Department of Geriatrics, Klinikum N{\"u}rnberg, Paracelsus Medical University, Professor-Ernst-Nathan-Stra{\ss}e 1, D-90418 Nuremberg, Germany; Bertsch: Institute of Clinical Chemistry, Laboratory Medicine and Transfusion Medicine, Central Laboratory, Klinikum N{\"u}rnberg, Paracelsus Medical University, Professor-Ernst-Nathan-Stra{\ss}e 1, D-90418 Nuremberg, Germany; Biber, Bail: Department of Trauma and Orthopaedic Surgery, Klinikum N{\"u}rnberg, Paracelsus Medical University, Breslauer Stra{\ss}e 201, D-90471 Nuremberg, Germany ",
year = "2015",
doi = "10.1017/S0007114515001282",
language = "English",
volume = "113",
pages = "1940--1950",
journal = "BRITISH JOURNAL OF NUTRITION",
issn = "0007-1145",
number = "12",
}