Carbohydrate Intake in Form of Gel Is Associated With Increased Gastrointestinal Distress but Not With Performance Differences Compared With Liquid Carbohydrate Ingestion During Simulated Long-Distance Triathlon.

Mahdi Sareban; David Zügel; Karsten Koehler; Paul Hartveg; Martina Zügel; Uwe Schumann; Jürgen Michael Steinacker; Gunnar Treff

doi:10.1123/ijsnem.2015-0060

Carbohydrate Intake in Form of Gel Is Associated With Increased Gastrointestinal Distress but Not With Performance Differences Compared With Liquid Carbohydrate Ingestion During Simulated Long-Distance Triathlon.

Mahdi Sareban^* (First author), David Zügel, Karsten Koehler, Paul Hartveg, Martina Zügel, Uwe Schumann, Jürgen Michael Steinacker, Gunnar Treff

^*Corresponding author for this work

Institute of Sports Medicine, Prevention and Rehabilitation

Research output: Contribution to journal › Original Article › peer-review

14 Citations (Web of Science)

Original language	English
Pages (from-to)	114-122
Journal	INTERNATIONAL JOURNAL OF SPORT NUTRITION AND EXERCISE METABOLISM
Volume	26
Issue number	2
DOIs	https://doi.org/10.1123/ijsnem.2015-0060
Publication status	Published - 2016

Keywords

EXERCISE
COMPLAINTS
NUTRITION
MARATHON

Access to Document

10.1123/ijsnem.2015-0060

Cite this

Sareban, M., Zügel, D., Koehler, K., Hartveg, P., Zügel, M., Schumann, U., Steinacker, J. M., & Treff, G. (2016). Carbohydrate Intake in Form of Gel Is Associated With Increased Gastrointestinal Distress but Not With Performance Differences Compared With Liquid Carbohydrate Ingestion During Simulated Long-Distance Triathlon. INTERNATIONAL JOURNAL OF SPORT NUTRITION AND EXERCISE METABOLISM, 26(2), 114-122. https://doi.org/10.1123/ijsnem.2015-0060

Sareban, Mahdi ; Zügel, David ; Koehler, Karsten et al. / Carbohydrate Intake in Form of Gel Is Associated With Increased Gastrointestinal Distress but Not With Performance Differences Compared With Liquid Carbohydrate Ingestion During Simulated Long-Distance Triathlon. In: INTERNATIONAL JOURNAL OF SPORT NUTRITION AND EXERCISE METABOLISM. 2016 ; Vol. 26, No. 2. pp. 114-122.

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title = "Carbohydrate Intake in Form of Gel Is Associated With Increased Gastrointestinal Distress but Not With Performance Differences Compared With Liquid Carbohydrate Ingestion During Simulated Long-Distance Triathlon.",

keywords = "EXERCISE, COMPLAINTS, NUTRITION, MARATHON",

author = "Mahdi Sareban and David Z{\"u}gel and Karsten Koehler and Paul Hartveg and Martina Z{\"u}gel and Uwe Schumann and Steinacker, \{J{\"u}rgen Michael\} and Gunnar Treff",

year = "2016",

doi = "10.1123/ijsnem.2015-0060",

language = "English",

volume = "26",

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Sareban, M, Zügel, D, Koehler, K, Hartveg, P, Zügel, M, Schumann, U, Steinacker, JM & Treff, G 2016, 'Carbohydrate Intake in Form of Gel Is Associated With Increased Gastrointestinal Distress but Not With Performance Differences Compared With Liquid Carbohydrate Ingestion During Simulated Long-Distance Triathlon.', INTERNATIONAL JOURNAL OF SPORT NUTRITION AND EXERCISE METABOLISM, vol. 26, no. 2, pp. 114-122. https://doi.org/10.1123/ijsnem.2015-0060

Carbohydrate Intake in Form of Gel Is Associated With Increased Gastrointestinal Distress but Not With Performance Differences Compared With Liquid Carbohydrate Ingestion During Simulated Long-Distance Triathlon. / Sareban, Mahdi (First author); Zügel, David; Koehler, Karsten et al.
In: INTERNATIONAL JOURNAL OF SPORT NUTRITION AND EXERCISE METABOLISM, Vol. 26, No. 2, 2016, p. 114-122.

Research output: Contribution to journal › Original Article › peer-review

TY - JOUR

T1 - Carbohydrate Intake in Form of Gel Is Associated With Increased Gastrointestinal Distress but Not With Performance Differences Compared With Liquid Carbohydrate Ingestion During Simulated Long-Distance Triathlon.

AU - Sareban, Mahdi

AU - Zügel, David

AU - Koehler, Karsten

AU - Hartveg, Paul

AU - Zügel, Martina

AU - Schumann, Uwe

AU - Steinacker, Jürgen Michael

AU - Treff, Gunnar

PY - 2016

Y1 - 2016

KW - EXERCISE

KW - COMPLAINTS

KW - NUTRITION

KW - MARATHON

U2 - 10.1123/ijsnem.2015-0060

DO - 10.1123/ijsnem.2015-0060

M3 - Original Article

C2 - 26323018

SN - 1526-484X

VL - 26

SP - 114

EP - 122

JO - INTERNATIONAL JOURNAL OF SPORT NUTRITION AND EXERCISE METABOLISM

JF - INTERNATIONAL JOURNAL OF SPORT NUTRITION AND EXERCISE METABOLISM

IS - 2

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Sareban M, Zügel D, Koehler K, Hartveg P, Zügel M, Schumann U et al. Carbohydrate Intake in Form of Gel Is Associated With Increased Gastrointestinal Distress but Not With Performance Differences Compared With Liquid Carbohydrate Ingestion During Simulated Long-Distance Triathlon. INTERNATIONAL JOURNAL OF SPORT NUTRITION AND EXERCISE METABOLISM. 2016;26(2):114-122. doi: 10.1123/ijsnem.2015-0060